Colavita celebrated the company’s 75th anniversary at the Culinary Institute of America’s (CIA) Caterina de’ Medici restaurant, which is located within the Colavita Center for Italian […]
In 2014, Colavita USA funded a trip for forty Italian employees to travel to the company’s production center in Edison, NJ. This trip aimed to teach […]
Home to the Italian Cultural Foundation, Casa Belvedere was closed to the public as it underwent major renovations from September to July of 2013. The result […]
Following a UC Davis report on “fake EVOO”, the International Olive Council released statements combatting the apparently biased studies conducted by Californian producers. The study claimed […]