Mix dressing base according to package directions, using Colavita Extra Virgin Olive Oil and balsamic vinegar. In a large bowl, combine the salad ingredients; toss with approximately 1/2 cup of the dressing. Adjust the amount of dressing used according to your taste. Makes 6 to 7 servings, as a side salad.
Per Serving: 195 Calories (70% from fat); 7g Fat (4g Sat, 9g Mono, 2g Poly); 4g Protein, 11g Carbohydrate; 1g Dietary Fiber; 11mg Cholesterol; 142mg Sodium. Food Exchanges: 0 Grain (Starch); 1/2 Lean Meat; 1/2 Vegetable; 1/2 Fruit; 3 Fat.