Connecticut Yankee Shepherd's Pie
|
| N.Y. Breaded Roast Beef and Potatoes
|
| Long Island No-Can Tuna |
| Minnesotan Wild Rice and Turkey
|
| Cincinnati Chili |
| Baked Florida Red Snapper Fillets with Plum Tomatoes
|
| Montana Cattleman's Beef Stew |
| Filet of Sole Oreganata
|
| Grilled Chicken with Roasted Garlic - Shallot and Balsamic Herb Glaze
|
| Mushroom Ragout with Rotini
|
| Sausage and Broccoli Rabe |
| Lobster Fra Diavolo
|
| Veal and Eggplant Casserole
|
| Sausage and Peppers al San Gennaro
|
| Fettuccine all' Alfredo (Alfredo Sauce) |
| Silvana's Sausage and Eggplant Sauce
|
| Meat and Potato Stew
|
| Sicilian Pot Roast
|
| Marino's Italian Barbecue |
| Sausage Pastina |
| Zampone and Lentils for New Year's Eve |
| Deep Fried Calves' Brains w/Parmesan Breadcrumbs |
| Grandma's Meat Loaf |
| Mom's Meatballs |
| Shepherd's Pie |
| Rock Cornish Hens in Baker's Clay |
| Madalyn's Shrimp Diablo w/ Mediterranean Couscous |
| Sizzlin' Tex-Mex Taco Bake |
| Beefy Asparagus Fajitas |
| Johnny's Veal Stew |
| Johnny's Veal Stew |
| Oyster Stew Italiano |
| Fall Farmer's Market Stuffed Yellow Peppers |
| Chicken Phyllo Triangles |
| Seared Sea Bass with Tuscany Olive Relish & Pasta |
| Balsamic Pork Chops with Love |
| Pollo Limoncello |
| Bayside Shrimp Pasta Salad |
| Shrimp Scampi with a Twist |
| Chicken Poached in Colavita Extra Virgin Olive Oil
|
| Grilled Cheese Italiano
|
| Roasted Chicken with Lemon and Rosemary
|
| Connecticut Yankee Shepherd's Pie |
| Southern Oven-Fried Chicken |
| Key West Watercress Salad with Marinated Scallops |
| Key West Watercress Salad with Marinated Scallops |
| Hawaiian-Style Mahi-Mahi |
| Ben Franklin Turkey Meatloaf |
| Peppery K.C. Rib Eye Steaks |
| Trofie Provencal |
| Tagliata alla Fiorentina |
| Frittata Italiana |
| Chicken Cacciatore with Mushrooms |
| Portabella Mushroom & Sausage Pizza |
| Mushrooms & Beef Alla Romana Casserole |
| Bow Tie Pasta with Tuna Fish Sauce |
| Salsa Pesce al Forno (Baked Fish in Sauce) |
| Linguine with Swordfish Sauce |
| Eye of Round with Rich Onion Sauce and Bow Tie Pasta |
| Fettuccine all' Alfredo (Alfredo Sauce) |
| Sweet Sausage and Green Peppers in Cream Sauce over Pasta |
| Silvana's Sausage and Eggplant Sauce |
| Pasta with Eggplant Sauce |
| Stewed Tomatoes and Eggs Mondolfo Style |
| Pasta Frittata |
| Broccoli Frittata |
| Pepperoni Frittata |
| Ziti Tossed with Egg Fritters and Green Beans
|
| Asparagus Frittata |
| Shrimp and Rice |
| Homemade Potato Gnocchi with Tomato Sauce |
| Gnocchi Di Ricotta (Ricotta Dumplings) |
| Orzo Primavera |
| Baked Mostaccioli with Sausage and Peppers |
| Manicotti |
| Fettuccine Fantastic |
| Polenta with Sausage Mushroom Sauce |
| Lasagna Rollatine with Spinach Filling |
| Stuffed Shells Florentine |
| Meat and Spinach Jumbo Stuffed Shells |
| Lasagna |
| Pastiera Dolce (Sweet Pasta) |
| Shrove Tuesday Baked Fettuccine and Sausage |
| Beef Heart alla Soffritto |
| Trippa (Tripe) |
| Braised Tripe in Tomato Sauce |
| Tripe with Potatoes and Mushrooms |
| Veal Chops Pizzaiola |
| Veal Scaloppine |
| Osso Buco Milanese (Veal Shanks Milan Style) |
| Osso Buco al Forno (Baked Veal Shanks) |
| Veal Spiedini |
| Veal and Peppers |
| Veal Marsala with Artichoke Hearts |
| Mushroom Bacon Pizza |
| Shucheda (Ground Veal and Eggs) |
| Veal Parmesan |
| Coniglio al Forno
(Baked Rabbit)
|
| Rabbit Stuffed with Prosciutto |
| Rabbit in Red Wine, Marchigiana Style |
| Rabbit alla Siciliana |
| Rabbit |
| Polpettine (Meatballs) |
| Polpettone Ripieno (Stuffed Meat Loaf) |
| Braciole |
| Costata alla Pizzaiola (Steak in Tomato Sauce) |
| Steak alla Salmoriglio |
| Meat Loaf (Beef and Sausage) |
| Marino's Italian Barbecue |
| Sausage Pasta Bake |
| Sausage and Peppers |
| Calves Liver Veneziano |
| Pork and Vinegar Peppers |
| Breaded Center Pork Loin Sandwiches |
| Pork Roast Calabrese |
| Roast Leg of Lamb with Artichokes
|
| Lamb Shanks Giardiniera |
| Baked Lamb Shanks |
| Roast Leg of Lamb |
| Lamb Stew with Peas |
| Roasted Lamb with Pesto |
| Grilled Leg of Lamb |
| Baked Fish with Potatoes |
| Shrimp Primavera |
| Gamberi al Forno (Baked Shrimp) |
| Stuffed Calamari |
| Calamari Adriatica (Squid Adriatic) |
| Stockfish Messina Style (Sicilian) |
| Baccala alla Marinara (Cod Fish Marinara) |
| Swordfish alla Messina |
| Braciolone (Stuffed Rolled Beef) I |
| Braciolone II |
| Braciolone III |
| Merluzzo (Baccala) alla Marchigiana |
| Fried Smelts alla Anna |
| Cioppino (Seafood Stew) |
| Baccala (Dried Cod Fish) |
| Calamari Ripieni (Stuffed Squid) |
| Lumache, Bovoloni, Babalu (Snails) |
| Pork Chops with Mushrooms, Tomatoes and Peppers |
| Roasted Cod with Mushrooms and Vegetables |
| Chicken and Sausage Bake |
| Chicken and Sausage Scarpariello |
| Roast Chicken |
| Chicken alla Spina |
| Chicken Breasts with Prosciutto and Cheese |
| Chicken with Artichoke Hearts |
| Chicken Potacchio |
| Chicken Pizzaiola |
| Chicken with Pickled Peppers |
| Pollo al Vino Bianco (Chicken with White Wine) |
| Grilled Fish Fillets with Fresh Herbs |
| Skewered Seafood and Cherry Tomatoes |
| Shrimp or Langostino with Capers and Tomatoes |
| Cold Poached Shellfish with Herb Olive Oil |
| Boiled Shrimp with Dipping Sauces |
| Oysters Baked w/Breadcrumbs and Herbs |
| Scallops Baked in the Shell |
| Scallops Baked with Breadcrumbs |
| Mussels Stuffed w/ Pancetta and Parsley |
| Sauteed Fish Fillets |
| Small Fish Fillets in Cartoccio |
| Slow-Simmered Octopus |
| Roasted Eels and Potatoes with Balsamic Vinegar |
| Salt Cod Simmered with Anchovies and Onions |
| Whipped Salt Cod with Olive Oil and Garlic |
| Fried Baccala, Roman Style |
| Warm Salt Cod with Lemon and Garlic |
| Fennel Sausage with Sauteed Broccoli Rabe |
| Zampone and Lentils for New Year's Eve |
| Small Veal and Mortadella Meatballs |
| Sauteed Sweetbreads with Lemon and Parsley |
| Deep Fried Calves' Brains w/Parmesan Breadcrumbs |
| Sweet and Sour Tongue |
| Marinated Quail with Pan Juices |
| Pan-Fried Marinated Rabbit |
| Snails Sauteed with Garlic and Parsley |
| Frogs Legs with Green Sauce
(Rane alla Salsa Verde)
|
| Frittata |
| Gnocchi with Tomato Sauce |
| Soft Polenta |
| Pan Fried Polenta |
| Pan-Fried Polenta with Sauteed Mushrooms |
| Polenta Pasticciata |
| Shrimp Provencal |
| Veal Madeline |
| Chicken with Brandy Sauce |
| Fresh Fish Fillets ala Anthony |
| Veal Casino |
| Beef and Onions Braised in Beer |
| Oven Beef Stew |
| Chicken Saute with Fennel Seeds |
| Bourbon Chicken |
| Chicken in Wine and Caper Sauce |
| Turkey or Chicken Divan |
| Curried Turkey or Chicken |
| Turkey Hash |
| Vegetable-Cheese Frittata |
| French Mushroom Omelet |
| Old-Country Quiche |
| Veal and Lima Bean Casserole |
| Grandma's Meat Loaf |
| Mom's Meatballs |
| Shepherd's Pie |
| Skillet Lamb Ragu |
| Ham Rollups |
| Chili Con Carne (Creative Can-Opener Meal) |
| Chicken Corsica |
| Chicken and Peppers, Roman Style |
| Top of the Stove Cassoulet |
| Lamb Stew |
| Ginger Shrimp and Broccoli Stir-Fry |
| Scallops A La Kathie Lee |
| Island Seafood Saute |
| Lobster |
| Anywhere, U.S.A. Goulash |
| Cape Cod Fish Stew |
| Tenderloin of Beef with Peppercorn Sauce |
| Corned Beef |
| Osso Bucco
(Braised Veal Shanks)
|
| Eggplant, Szechuan Style |
| La Dolce Vita (Chicken and Sausage Stew) |
| Chicken Salad Julie |
| Kentucky Glazed Ham |
| Veal Marengo |
| Stuffed Lamb alla Parmigiana |
| Barbecue Sauce |
| Barbecue Marinade |
| Fish Kebabs |
| Steamed Fish in Foil |
| Grilled Lamb Dinner |
| Choucroute Garni (Sauerkraut with Meat) |
| Coconut Honeymoon Shrimp |
| Chicken in Champagne Sauce |
| Filet Mignon with Marsala Sauce |
| Kentucky Derby Grits Casserole |
| Jambalaya |
| Pork Lo Mein |
| Ligurian Sauteed Ducklings |
| Crown Rack of Lamb |
| Rock Cornish Hens in Baker's Clay |
| Catfish with Orange-Tarragon Sauce |
| Colavita Mussels Romano |
| Tomato-Basil Scampi |
| Cheese Pie a la Laguna Beach |
| Savory Chicken and Rice |
| Madalyn's Shrimp Diablo w/Mediterranean Couscous |
| Poached Eggs with Onions and Peas |
| Prosciutto Onion Frittata |
| Italian Chicken Paprikash |
| Tri-Colored Ham, Cheese and Spinach Pie |
| Sizzlin' Tex-Mex Taco Bake |
| Salmon Colavita with Herbed Sauce |
| Seafood and Pasta with Crispy Garlic Breadcrumbs |
| Lump Crabmeat w/ Better Than Butter Basil Sauce |
| Caribbean Shrimp in Green Sauce |
| Lemon-Lime Swordfish w/ Cilantro |
| Pita Burger Wrap |
| A Grilled Grilled Cheese Sandwich |
| Salmon Poached in Champagne |
| Chili Baked Chicken |
| Chicken Packets Gremolata |
| Ciao's Creamy Light Turkey |
| Electrifying Chicken Breasts |
| Oatmeal Chicken Breasts |
| Baked Oriental Chicken |
| Radicchio Chicken Tacos |
| Stuffed Turkey Rotolo |
| Sicilian Hens In Machine Gun Broth |
| Turkey Meatballs in Classic Italian Tomato Sauce |
| Psychedelic Turkey Meatloaf |
| Symphonic Seafood Ciao-der |
| Apple Cider Vinaigrette Marinated Grilled Halibut |
| Grilled Swordfish with Citrus Salsa |
| Mahi-Mahi Burgers |
| Crazed Catfish |
| Halibut in Tango Sauce |
| Psychedelic Jaws |
| Santa Barbara Surfer Saute |
| Poached Saffron Fish Fillets |
| Saffron Lobster |
| Three-Minute Scallops |
| Louisiana Shrimp Creole |
| Shitake Prawns with Grilled Leeks |
| Red Snapper Burger |
| Volcanic Squid |
| Texas Prawn Stew |
| B & B Venison |
| Citrus Scaloppini |
| Herbed Calf Liver with Caramelized Leeks |
| Colavita Gnocchi with Classic Pesto |
| Colavita Gnocchi with Marinara Sauce |
| Braised Lamb Shanks in Porcini Cream Sauce |
| Soy Pork Chops |
| California-Style Spedini |
| Spicy Pork Cutlets |
| Pork Tenderloin w/Sun-Dried Tomatoes in Raspberry Vinaigrette |
| Steak Pizzaiola |
| Johnny's Veal Stew |
| Johnny's Veal Stew |
| Maharaja Chicken w/Spicy Rice and Peas |
| Vegetable Stuffed Red Peppers |
| Phyllo and Ricotta Squares |
| Citrus-Cilantro Shrimp and Rice |
| Thai Inspired Turkey Loaf with Fresh Fruit Salsa |
| Albacore Tuna Taco |
| Vegetarian Mousse Lasagna |
| Italian Sandwich Stuffed with Mushrooms, Prosciutto and Roasted Red Peppers |
| Wild Rice and Mushroom Pancakes w/Sour Cream & Caviar |
| Fresh Roasted Red Pepper & Garlic Fettuccine with Cilantro Sauce |
| Bistro Style White Pizza |
| Tex-Mex Chicken Pizzas |
| Chicken Pesto Pizza |
| My Chicken Marsala |
| Hearty Tuscan Chicken Casserole |
| Chicken Campobasso |
| Chicken and Greens |
| Pork Chops with Apple/Onion Sauce |
| Cajun Crab Casserole |
| Shrimp Scampi |
| Sea Bass with COLAVITA EVO/Mango Sauce |
| Pork and Zucchini Stew |
| Texas Salmon Cakes w/ Jalapeno Tartar Sauce |
| Beef Bourguignonne |
| Cajun Grill of Portobello Mushrooms, Corn and Shrimp |
| Veal Dreamboats |
| Lazy Day Shrimp Florentine Toss About |
| Greek Chicken |
| Colavita Grilled Chicken |
| Fall Farmers' Market Stuffed Yellow Peppers |
| Cheesy Waffles with Caramelized Onions |
| Tortilla Casserole w/Tomato Jam |
| Bistro Chicken w/Herb Olive Oil |
| Sage Scented Fettuccine w/ Green Peas |
| Flounder Abounder (Baked Fish Rolls) |
| Venison Medallions |
| Colavita Stewpendous |
| Colavita Berried Pork Chops |
| French Toast Sandwiches |
| Shrimp Strudel Diablo |
| Chicken w/Pears, Gorgonzola & Green Peppercorns |
| Shrimp Scampi Monterrey |
| Yankee Potpies w/Herb and Pepper Puffy Crusts |
| Fruited Salmon Waikiki |
| Easy Garlic Pizza & Maytag Blue Salad |
| Nonna's Chicken & Wine Sauce |
| Tournedos Iman w/Colavita Kissed Veggies |
| Potato Pie with Sole |
| Chicken Alfredo Pie w/Sun Dried Tomato Crust |
| Harvest Thyme Chicken Bake |
| Deep Dish Chicken Pot Pie |
| Tequila Sunrise Lamb Chops with Mango Salsa |
| Grilled Steak with Wilted Mache Salad |
| Caesar's Macaroni and Cheese |
| Colavita's Oven Fried Chicken served with Creamed Spinach
|
| COLAVITA Extra Virgin Olive Oil Pie Crust
|
| Kale, Red Onion and Beef Pie
|
| Zucchini and Onion Frittata
|
| Maple Pesto Seared Scallop and Spinach Salad with Sweet Pistachio Vinaigrette
|
| Chicken Cutlets Parmigiana |
| Italian Marinated Steak with Grilled Ratatouille
|
| Ribeye Steaks with Blue Cheese Butter & Mushrooms and Baby Greens with Shallot, Orange & Red Wine Dressing
|
| Tuna Cakes with Tomato Celery Salad
|
| Roasted Beef Tenderloin
|
| Colavita Balsamic Chicken
|
| Grilled Porcini-Crusted Chicken
|
| Herb Roasted Turkey
|
| Prime Rib Roast with 30 Cloves of Garlic and Cabernet Reduction
|
| Smashed Potatoes with Parmigiano-Reggiano and Garlic
|
| Roast Pork Stuffed with Prosciutto and Flavored Bread Crumbs
|
| Prosciutto Wrapped Tilapia served over Gnocchi with Spring Vegetables
|
| Country Chicken with Gnocchi
(Le Pollo Campagna (French - Italian Country Chicken))
|
| Ma Po Tofu
|
| Spaghetti with Turkey Meatballs
|
| Indonesian Style BBQ Pork Tenderloin |
| Beer Can Chicken |
| Shrimp Scampi with Walnut Pesto alla Colavita Olive Oil and Pasta
|
| Grilled Salmon with Ginger-Orange Mustard Glaze |
| Linguine with Pesto and Fresh Tomatoes |
| Tagliatelle with Asparagus in Lemon Sauce
|
| Salmon Salad Nicoise |
| Stuffed Chicken Breasts in Marinara |
| Roasted Corn and Scallop Risotto
|
| Grilled Chicken Sandwich with Sun-Dried Tomato Tapenade
|
| Braised Rosemary Lemon Lamb Shanks
|
| Risotto with Sauteed Cauliflower and Truffle Oil
|
| Simply the Best Fried Chicken
|
| Sirloin Beef and Lamb Burgers with Feta Cheese and Cilantro-Mint Sauce |
| Chicken Parmesan
|
| Turkey Meatloaf with Roasted Tomato and Red Pepper Sauce
|
| Fruitti de Mare Marilyn
|
| Gail's Turkey Tacos |
| Short Ribs with Beefy Rosemary Risotto |
| COLAVITA Citrus Scallops with Fennel-Celery Root Puree
|
| Pistachio-Crusted Beef Rib Roast with Holiday Wine Sauce
|
| Ziti with Sausage, Onions, and Fennel
|
| Flank Steak with Caramelized Onions and Balsamic Glaze
|
| Salmon Skewers with Lemon-Parsley Pesto
|
| Balsamic-Glazed Chicken and Bell Pepper Sandwiches
|
| Veal Piccata Colavita Style
|
| Pepper Frittata
|
| Vegetarian Stuffed Peppers
|
| Leek and Asparagus Frittata
|
| Chicken with Artichokes and Sun-dried Tomatoes alla Napoli
|
| Shrimp with Leeks, Fava Beans and Thyme
|
| Lamb Skewers with Chimichurri
|
| Rustic Pizza with Colavita Grilled Vegetables |
| Grilled Chicken Sliders with Roasted Red Peppers |
| Grilled Rack of Lamb with Spinach and Grilled Artichoke Pesto |
| Pork Chops with Colavita Grilled Cipollini Onions |
| Colavita Patty Melts
|
| Strozzapreti Gustosi |
| Mushroom Truffle Pizza |
| Baked Sicilian Swordfish
|
| Cath's Fresh Fish Florentine |
| Kelly's Famous Tuna Pasta |
| Katherine's Penne with Ratatouille |
| Roman Patty Melts
|
| Repurposed Pasta with Zucchini Spaghetti |
| Crab Mac n Cheese
|
| Tuscan Veal Slider |
| Roast Certified Angus Beef Prime Rib with Porcini Jus and Olive Oil-Basted Potatoes |
| Wine Braised Brisket
|
| Tenderloin Steaks with Spinach-Almond Pesto and Brown Rice
|
| 3 bean Chili con Carne |
| Branzino Orgenata
|
| Grilled Halibut with Lemon and Parsley
|
| Chicken Tomato Barley Stew |
| Jumbo Shells Stuffed with Lean Turkey and Italian Sausage
|
| Crispy Parmesan Halibut with Fresh Tomatoes
|
| Balsamic Marinated Tri-Tip Roast |
| Vegetable Lasagna |
| Rosemary Smoked Game Hens
|
| Oven Braised Chicken |
| Baked Aromatic Branzino
|
| Grilled Rosemary Shrimp
|
| Low Slow Baked Salmon Fillets |
| Italian Style Spice-Rub Pot Roast |
| New Year's Eve Lentils with Cotechino |
| Salmon on Lentils with Pancetta
|
| Grilled Caprese Sandwich
|
| Swiss Steak Italian Style |
| Italian Meatball Sliders
|
| Caramelized Onion Bacon Burger
|
| Simple roasted Chicken with Quick Roasted Vegetables
|
| Cavatappi with Kale, Bacon and Caramelized Onions
|
| Roasted Kale & Carrot Pizza with Ricotta Cheese
|
| Roasted Winter Vegetable Pizza with Sweet Italian Sausage
|
| Beet and Spinach Pizza with Grogonzola Cheese
|
| Jambalaya |
| Coniglio (Rabbit) in Spicy Tomato Sauce
|
| Cilantro Pesto Pizza with Spicy Jalalpeno Sausage and Roasted Corn |
| Kale and Roasted Carrot Pizza with al fresco Sweet Italian Sausage
|
| Roasted Tomato Pizza with al fresco Sundried Tomato Chicken Sausage
(Makes 4 personal sized pizzas (10”-12”))
|
| Roasted Tomato and Basil Pesto Spaghetti with al fresco Sweet Italian Sausage
|
| Grilled al fresco Sundried Tomato Chicken Sausage and Veggies over Capellini in Marinara
|
| Arugula Salad with al fresco Sweet Italian Sausage
|
| Broccoli Rabe Pizza with Sundried Tomatoes, White Beans and al fresco Sweet Italian Sausage on a Polenta Crust
|
| Polenta Crust
|
| Asparagus and Leek Pizza with al fresco Sweet Italian Sausage
|
| al fresco Sweet Italian Sausage Rolls with Roasted Peppers and Caramelized Onions
|
